Warm Crack Dip Recipe
Crack Dip ~ Super Simple Chip Dip Loaded with Cheese, Bacon, Ranch and Sour Cream! The weather was AMAZING this weekend. It definitely made me hope that spring was here to say. We have had great winter in Minnesota with way less subzero temperatures and snowstorms than usually and an early spring would make it the perfect winter. When spring is in the air it’s funny to watch people in Minnesota.
The Best Crack Dip Recipes on Yummly Bacon Cheeseburger Dip, Old Bay® Hot Crab Dip, Lemon Basil Hummus Dip. The Best Crack Dip Recipes on Yummly Bacon Cheeseburger Dip, Old Bay® Hot Crab Dip, Peanut Butter S'mores Dip. Warm Crack Dip - The ORIGINAL recipe!! Sou cream dip loaded with cheddar, bacon and ranch dip - this stuff is SO addicting! This is always the first thing to go at a.
We all go slightly crazy and wear short sleeves, shorts, grill and over all act like it’s about 75 degrees out and sunny in the middle of the summer. Others would call us nuts, I just like to think we are hearty! Nutrition Facts Serving Size Amount Per Serving As Served Calories 1910kcal Calories from fat 1489% Daily Value Total Fat 165g 254% Saturated Fat 86g 430% Transfat 1g Cholesterol 442mg 147% Sodium 3204mg 134% Carbohydrate 37g 12% Dietary Fiber 1g 4% Sugars 16g Protein 70g Percent Daily Values are based on a 2,000 calorie diet. Rising Down The Roots Rar on this page. Your daily values may be higher or lower depending on your calorie needs: Calories 2000 Total Fat Less than 65g Sat Fat Less than 25g Cholesterol Less than 300mg Sodium Less than 2,400mg Total Carbohydrate 300g Dietary Fiber 25g Get your dip on!
~ Loaded with Corn, Tomatoes, Green Onions & Cheese! This dip will be the talk of the party! Cheesy Bruschetta Dip ~ Loaded with Cheese, Tomatoes and Garlic this dip is to die for and a must make! ~ Everyone Will Dig Into this Festive Taco Dip! Sortitoutsi Megapack 5 03 Rar Download. Loaded with Sour Cream, Taco Seasoning, Salsa, Cheese, Lettuce, Tomatoes & Black Olives!
Directions • What to do. • Open the cream cheese and with the top off, put in the microwave for about 15 seconds (to loosen the cream cheese and make it easier to scoop out).
Scoop it out into a mixing bowl with a spatula. Open the Rotel, drain the juice (VERY important), and pour in the mixing bowl with the cream cheese.
Blend with an electric beater on low (to avoid splatter) until smooth and chunkless. Serve with Wheat Thins for dipping. • Time needed: approximately 5 minutes. • The recipe can also be multiplied for larger servings (2 8oz. Tubs of cream cheese, 2 cans of Rotel, etc.).